The Food Packaging Maintenance Manager oversees the maintenance, reliability, and continuous improvement of all packaging equipment and related systems within a food manufacturing facility.
This role ensures maximum equipment uptime, regulatory compliance, and safe, efficient operations that support production goals. The Maintenance Manager leads a team of technicians and collaborates closely with Production, Quality Assurance, Engineering, and Safety teams.
Key Responsibilities
Equipment & Facility Maintenance
Leadership & Team Management
Compliance & Safety
Planning & Continuous Improvement
Qualifications
Education & Experience
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