Executive Chef | Hershey Job at Superior Talent Source, Hershey, PA

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  • Superior Talent Source
  • Hershey, PA

Job Description

A confidential, upscale fine dining restaurantrenowned for delivering sophisticated cuisine and exceptional guest experiencesis seeking a visionary Executive Chef to lead its culinary operations. This is a unique opportunity to join a well-established yet discreet organization that values culinary artistry, professionalism, and innovation.

Position Overview:

As Executive Chef, you will be responsible for the overall success of the kitchen, including menu development, team leadership, quality control, and cost management. The right candidate is a passionate culinary leader with a deep understanding of fine dining standards, modern techniques, and seasonal, ingredient-driven cuisine.

Key Responsibilities:

  • Design and execute creative, refined menus that elevate the guest experience and reflect the restaurant's vision
  • Lead, inspire, and manage a high-performing kitchen team, including sous chefs and line cooks
  • Maintain impeccable food quality, consistency, and presentation across all dishes
  • Oversee day-to-day kitchen operations, including prep, service, and expediting
  • Manage food and labor costs in alignment with budget goals
  • Source premium ingredients and manage supplier relationships to ensure excellence and sustainability
  • Enforce strict food safety, sanitation, and cleanliness standards in compliance with health regulations
  • Partner with front-of-house and ownership to ensure cohesive service and a five-star dining experience
  • Stay informed of culinary trends and integrate innovative ideas into the menu and operations

Qualifications:

  • Minimum 5-7 years of experience as an Executive Chef or Head Chef in a fine dining or luxury hospitality setting
  • Culinary degree from an accredited institution preferred
  • Mastery of classic and modern cooking techniques across a variety of cuisines
  • Strong leadership, communication, and kitchen management skills
  • Proven ability to manage kitchen budgets, inventory, and food cost controls
  • Experience in team development, scheduling, and mentoring kitchen staff
  • Professional demeanor, discretion, and a passion for excellence

Compensation & Benefits:

  • Competitive base salary plus performance-based bonus
  • Health, dental, and vision insurance
  • Paid time off and holidays
  • Dining privileges and potential relocation assistance
  • Opportunities for growth within an exclusive culinary environment

As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.

Job Tags

Full time, Relocation package,

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